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Eating in Costa Blanca by the Sutcliffe family - Tue 19th August 2008

The resort of Moraira was unknown to us but a real treasure and a wonderful spot. We would consider re-visiting the resort. The restaurant recommended by your web site guide - Le Dauphin, is absolutely fantastic! What a location and the food was superb with impeccable service. The pool man was a lovely fella who was also very sociable and helpful - please let him know that the restaurant he recommended in Xavea/Javea was exactly what we wanted and he was spot on with his description. It was right at the Northern end of the 'rocky beach' as he called it, the second restaurant in, we sat outside, next to the beach with large candles lit around the tables. You could sit and people watch, there were musicians walking up and down the strip of restaurants giving entertainment to the diners. They did a menu of the day for only €12 so was very reasonable but you could choose other things from the main menu if you preferred. The food was very traditional Spanish - paella was on the menu of the day. It seemed popular with Spanish as well as tourists.

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